Together with our partners we offer a wide variety of menus and an amazing selection of wines. The cuisine varies: menu linked to the territory, creative and modern, and the kosher kitchen. Competence, creativity and flexibility in the menus, high quality raw materials, attention to detail and service are the elements that ensure the success of your reception.

Natalizi

Natalizi is represented by its most illustrious catering events, with lunch and coffee breaks, breakfasts and lunches, with unforgettable weddings and ceremonies, delights the most important moments they want and must remain etched in our memory.

Grandi feste

Passion, creativity of the event and innovative solutions, the rejection of all repetitive banality to overcome the "boredom" of receiving always equal to itself, allow to Large Parties to make receptions studied in detail for the client or for a specific group of guests. A "receviment" can thus become a company a real "communication project" of something new or a new image. For an individual an unforgettable moment of shared joy with their guests.

Le Bon Ton

The pleasure of ancient tradition is renewed with the passage of time. The attention to detail is combined with the search for quality in food. The kasher kitchen, blends tradition and experimentation combining the suggestions gastronomic Jewish, Roman, Middle East Europe. Under the control of the Beth Din of Rome.

La Parolina

Romano Gordini and Iside De Cesare since 2005 have lead the restaurant "La Parolina" located in Trevinano. The cuisine varies from dishes linked to the territory to dishes with a creative and modern taste.

Their constant commitment has been rewarded with numerous awards and the restaurant is currently reported by the major food guides: 87/100 on the red shrimp, 15,5 / 20 Espresso newspaper, two forks and 1 star in the Michelin Red Guide, a medal with Guide Touring Club, 4/5 kisses with the help of Bibenda.